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Ragi Dosai

Name: Ragi Dosai
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Pan Tamil Nadu
Ingredients: 1.00 cup Finger millet (ragi) flour; 0.50 cup Rice flour; 1.00 cup Buttermilk; 1.00 tsp Cumin seeds; 1.00 whole Green chili, chopped; 1.00 small Onion, finely chopped; 1.00 sprig Curry leaves, chopped; Salt; 2.00 tbsp Oil

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15 minPrep

15 minCook

30 minTotal

4Servings

170 kcalCalories

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Servings / பரிமாறல்

Ingredients தேவையான பொருட்கள்